​​Pico de Gallo
tomato, cilantro, lime, with salsa spice and hint of chipotle
Salmon Dip
grilled and smoked salmon in yoghurt and crème fraiche,  jalapeño, capers, and dill

Guacamole

creamy version of garlicky-lime avocado salsa

Raita

yoghurt based Indian dip with vegetables, fresh mint, and cilantro

Bacon Shrimp

shrimp and cheese wrapped in bacon with a kick of jalepeno pepper
Spanish Shrimp

shrimp cooked in garlic wine and mediterranean herbs
Asian inspired Shrimp 

shrimp cooked  in orange and ginger served with mandarin orange and lettuce​
Empanadas

baked or fried pastry dough with fillings of your choice

Wraps from far East

 Asian inspired ground meat (chicken/pork) wrapped in a leaf of your choice (iceberg, romaine, red leaf, or slightly bitter escarole or endive)

Moroccan Meatballs

seasoned meat balls with aromatic spices of East served on skewers 

Buffalo Chicken

shredded roast chicken in buffalo and blue cheese sauce

Tzatsiki

Greek yoghurt cucumber dip with garlic​

Baba Ganoush

grilled eggplant dip with onion, tomato, tahini and spices 

Spinach Artichoke Bake

spinach and artichoke hearts baked in parmesan and cream cheese sauce

Sliders

​pulled pork, dill pickles on slider buns topped with dijon mustard and onions

Fritters

​crispy fritters made with a vegetable of your choice ( cauliflower, zucchini, eggplant or cheese) served with fresh mint chutney

Perfect Crostinis

strawberry and goat cheese

smoked salmon spread topped with boiled egg and dill pickle

prosciutto, basil, fig jam & goat cheese

ground curried beef topped with mint and lime chutney

Tortellini Caprese Bites

tortellinis dressed in pesto with

sous vide  garlic cherry tomatoes

Watermelon skewers

cubes of water melon and feta garnished with mint and a drizzle of balsamic

Grilled/Fried chicken bites 

small cubes of chicken grilled in spices of your choice

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